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		| Taylor 
		Shellfish Co. Inc. |  
		| Contact Name | Jeff Pearson |  
		| Company Position | President |  
		| Address | 130 SE Lynch Rd |  
		| Address Cont. | - |  
		| City | Shelton |  
		| State | WA |  
		| Postal (Zip) Code | 98584 |  
		| Country | USA |  
		| Tel | +1 360 426 6178 |  
		| Mobile (Cell) Phone | - |  
		| Fax | +1 360 427 0327 |  
		| Email | [email protected] |  
		| Website | www.taylorshellfishfarms.com |  
		| ABOUT OUR COMPANY Taylor Shellfish is the largest shellfish producer in North America. 
		The company is a 4th generation family held company, producing & 
		processing Manila Clams, Mediterranean Mussels, Geoduck, Scallops, Fresh 
		& Frozen Oyster meats, Live Pacific, Kumamoto, Virginica, Olympia, 
		European Flat oysters and IQF Oysters on the half-shell.  The company 
		also owns and operates 4 nursery/hatchery operations in 3 States to 
		support its farms and the West Coast Shellfish Industry as well as 
		providing aquaculture supplies to support the industry.  It also owns 
		and operates the largest shellfish farm in British Columbia, Canada, 
		Fanny Bay Oysters Ltd.
 
 Fresh Product:
 Manila Clams, tapes japonica
 Mediterranean Mussels, mytilus galloprovicialis
 Blue Mussels, mytilus edulis
 Geoduck, panope abrupta
 Pacific Oysters, crassostrea gigas
 Kumamoto Oysters, crassostrea sikamea
 Olympia Oysters, ostrea lurida
 Virginica Oysters, crassostrea virginica
 European Flat Oysters, ostrea edulis
 Japanese Hybrid Scallops, patinopecten caurinus
 
 Frozen Product:
 Littleneck Clams, protothaca staminea
 Pink Scallops, chlamys rubida
 Vacuum Packed IQF Mussels, mytilus galloprovincialis
 Vacuum Packed IQF Manila Clams, tapes japonica
 IQF Pacific Oysters on 1/2 Shell, crassostrea gigas
 
 Brand Names:
 Taylor Shellfish Farms, Fanny Bay Oysters Ltd., Taylor Finefoods Asia, 
		Ltd.
 
 Certifications:
 HACCP certified plants in Washington State and British Columbia
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