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Dong Phuong Import Export Seafood Co Ltd

Contact Name Ms. Tea   |  Ms. Rosy
Company Position Sales Manager
Address Head Office: Unit B802 - The Manor, Nguyen Huu Canh Street
Address Cont. Binh Thanh District,
City Ho Chi Minh City
State -
Postal (Zip) Code -
Tel +84 0935 159 630
Mobile (Cell) Phone +84 0935 159 630
+84 969 55 29 28
Fax -
Skype tra.afishdeal    |    rosy.afishdeal
Email Email contact for aFishDeal
Established in 2007, DONG PHUONG IMPORT EXPORT SEAFOOD COMPANY LIMITED - AFISHDEAL is a company specialized in Pangasius Fish from Viet Nam. We supply high quality products at reasonable prices and guaranteed stable quantity. Processing factories are qualified for international standards and safety certifications, such as: HACCP, ISO, IFS, BRC, HALAL, GMP, and others.

Our team of friendly and passionately members study the market and fulfill your needs:

We constantly update the market prices.
We price at the average for the best quality products.
We monitor the processing closely to ensure quality and timeliness of your shipment.
We work for your interests and your expertise.

Fresh Product:

Variety of product Pangasius is available, such as Fillet, Whole Fish, Steak, Skewer, Breaded, Medallion, HGT, ...; and are certified for international quality standards (HACCP, ISO, IFS, BRC, HALAL, )

01 Name of product Pangasius Frozen Fillet
02 Raw material Pangasius Hypophthalmus
03 Condition of maintaining / transporting / receiving raw material Alive fish is purchased from farms and transported to factory by drill boat. Time of transportation is less than 07 hours
04 Area of raw material An Giang, Can Tho, Dong Thap, Vinh Long
05 Description of finished products Fish fillet is packed:
- block: 5kg - 7.5kg
- IQF: packed into PE bags of 1kg, welded; or according to customer's requirements
06 Main processing steps Receiving - Washing 1st / Cutting fauce - Filleting - Washing 2nd - Skinning - Trimming - Checking Parasite - Sizing - Washing 3rd - Soaking - Weighing (block frozen ) - Laying in the pan - Pre.freezing - Freezing - Separating from the pan / Glazing - Weighing (IQF) / Packing PE bag - Packaging / Labeling - Frozen Storage
07 Condition of storing the product Storing in cold storage at the temperature of minus 20 Celsius, +/- 2 Celsius
08 Condition of transporting / distributing the product The finished product is transported and distributed at freezing state and always at the temperate of minus 20 Celsius, +/- 2 Celsius
09 Expiry date 24 months from the production date
10 Labeling requirements Nam of business, name of product, gross weight, net weight, size, production date, expiry date, and other customer's requirements
11 Purpose of using Food for everyone, cooking before eating
12 Stipulations and requirements need to be complied According to Vietnamese standard, and standard of import countries (not lower than Vietnamese standard)






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  • Ask the business you plan to trade with for business references and CHECK THE REFERENCES.
  • Use a payment method that offers better protection for all such as Letters of credit and VERIFIED professional escrow services. Avoid payments in advance such as money transfers. Be wary if the seller only accepts wire transfers or cash.
  • Do a search of the company on the internet using the company website address, their business name, phone and fax numbers, and the email addresses provided to see if you can find any feedback about the company.
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Learn more about scams to avoid or to make a complaint about a scam or fraud see: Federal Bureau of Investigation (FBI) Internet Crime Complaint Center

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