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| Frank
Mason & Associates |
| Contact Name |
Frank Mason |
| Company Position |
Managing Director |
| Address |
243 Peel Street |
| Address Cont. |
- |
| City |
North Melbourne |
| State |
Victoria |
| Postal (Zip) Code |
3051 |
| Country |
AUSTRALIA |
| Tel |
+61 3 9328 2211 |
| Mobile (Cell) Phone |
+61 (0)412 346 479 |
| Fax |
+61 3 9328 3350 |
| Skype |
- |
| Email |
frank@frankmason.com.au |
| Website |
http://www.frankmason.com.au |
ABOUT OUR COMPANY
Frank Mason & Associates are experienced Importers and Exporters of
Seafood both Nationally and Internationally. Our speciality is to source
items that others say are difficult or impossible to obtain. The range
of products we trade are infinite. Our emphasis is on servicing the
fishers, both amateur and professional of the World Wide Industry. We
place a strong emphasis of servicing the needs for companies that are
involved in value adding.We import/export a vast variety of seafood
for value adding, further processing, the professional and amateur
fishing sectors.
Fresh Product:
Orange Roughy Fillets (Hoplostethus atlanticus)
Silver Warehou (Seriolella punctata)
Blue Warehou (Seriolella brama)
Hoki (Macruronus novaezelandiae)
Ling Pink (Genypterus blacodes)
Blue Eye (Hyperoglyphe antarctica & Schedophilus labyrinthica)
Snapper (Pagrus auratus)
Frozen Product:
Abalone (Haliotis species)
Barracouta (Thyrsites atun)
Biddy Silver (Gerreidae)
Bonito (Sarda species)
Cockle (Anadara & Katelysia species)
Dog Fish (Mustelus species)
Gar Fish (Hyporhamphus australis)
Gar Fish (Hyporhamphus melanochir)
Kahawai (Arripis trutta)
Octopus (Octopus species)
Pipi (Donax species)
Redbait (Emmelichthys species)
Roe
Sardines (Sardinops neopilchardus)
Scallop (Pecten fumatus)
Shark (Galeorhinus galeus)
Sprat Sandy (Hyperlophus vittatus)
Squid Arrow
Squid Illex
Squid Liligo
Squid Tentacles
Squid Wings
Smelt
Snoek (Thyrsites atun)
Whiting (Sillago species)
Value Added Product:
Tarama
Brand Names:
-
Certifications:
- |
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Tags:
Seafood Processors,
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