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Siam Canadian (Vietnam) Ltd

Contact Name Bowie Leung
Company Position Manager
Address -
Address Cont. -
City Ho Chi Minh City
State -
Postal (Zip) Code -
Country VIETNAM
Tel +84 8 845 2688
Mobile (Cell) Phone -
Fax +84 8 845 2225
Skype -
Email vietnamsc@siamcanadian.com
Website http://www.siamcanadian.com
ABOUT OUR COMPANY
Supplying a wide range of shrimp, fish, cephalopods and value added seafood products from Vietnam, including Black Tiger Shrimp, Pangasius, Mahi Mahi, Red Mullet, Red Snapper, Seabass (Barramundi), Tuna, Seafood mix and seafood skewers and many more.

Siam Canadian was established in Thailand in 1987 as trading company dealing in a variety of food products.  The main focus of the company was eventually to become frozen seafood. 

We currently operate from 8 offices in 6 countries; Thailand, Vietnam, Myanmar, China (2), India (2) and Indonesia.  In addition we have the International Trading Division which operates from the Bangkok office and handles procurement of product from countries where we do not currently maintain offices, i.e. Argentina, Uruguay, Peru, Yemen, Oman and Malaysia. 
 
Siam Canadian’s business is managed by an International team and is supported by more than 125 expert staff members, the core of which are focused on procurement, quality control, packaging services, logistic support and up to the minute order follow up. Our ability to communicate efficiently the specific requirements of our customers to our processing partners has been a key factor to our business’s success.

Frozen Product:
1. Frozen Seafood (Shrimp, Cephalopods, Fish and Value Added products) Alaska Pollock, Bream, Catfish, Clam, Cockle, Cod, Conger Eel, Crab, Crab Claws, Crawfish, Cuttlefish, Eel, Flounder, Baby Clam, Grouper, Haddock, Hake Halibut, Hoki,  Horse Mackerel, Kingfish, Lobster, Lobster Tail, Mackerel, Mahi mahi, Marlin, Milkfish, Monkfish, Mullet, Mussel, Mussels - blue and green shell, Nile Perch, Ocean perch, Octopus, Oilfish, Oyster, Pangasius (Basa), Parrot Fish, Perch, Pollock, Saithe, Pomfret, Porgy, Prawn, Rainbow Trout, Redfish, Ribbonfish, Rock Lobster, Salmon, Salmon Roe, Salmon trout, Salmon Atlantick, Salmon Pacific, Salted dried fish, Sardine, Scallop, Scampi, Surimi, Surimi-base, Swordfish, Tilapia, Shark, Shell, Shrimp, Shrimp warm water, Slipper lobster tails, Snapper, Sole, Squid , Trevally, Trout, Tuna, Tuna albacore, Tuna bigeye, Tuna bluefin, Tuna bonito, Tuna yellow, Whiting, Sushi, Brramundi, Pangasius, Yellow Fin Sole, Cod, Redfish, Japanese Flying Squid, Bartrami Squid, Red Mullet, Red Snapper, Vannamei White Shrimp, Black Tiger Shrimp, Cephalopods, Cuttlefish, Gian Octopus, Baby Octopus, Seawater & Freshwater Shrimp, Shell Fish, Crab, Frog Legs, Pasteurized Crab Meat, Seafood Mix, Rohu, Hilsa, Mrigal, Boal, Ayer, Catla, Red Porgy, Indian Mackerel, Hake, Illex Squid, Croaker, Scomber Mackerel.

2. Frozen Poultry and Meats (Chicken, Rabbit, Duck, Lamb/Mutton, Beef & Buffalo)

3. Frozen Fruit and Vegetables

Value Added Product:
Frozen Breaded Shrimp, Frozen Dim Sum, Frozen Pastry Wrapped & Other Deep Fry Products, Frozen Marinated Shrimp and Canned products

Brand Names:
Siamese Pearl, Flying Fish

 

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