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Mare Nostro A.S.
Contact Name Aytanga Yesilova
Company Position sales & marketing manager
Address gulluk karayolu 2.km
Address Cont. -
City Milas
State Mugla
Postal (Zip) Code 48670
Country TURKEY
Tel +90 533 965 9912
Mobile (Cell) Phone +90 522 965 9912
Fax +90 252 522 3164
Skype marenostro-aytanga
Email aytanga.yesilova@marenostro.net
Website www.marenostro.net
ABOUT OUR COMPANY
Marenostro is one of the leading modern aquaculture companies in Turkey which has the highest standard in Europe within infrastructure and hygiene for processing fresh and frozen products of;

Seabass (dicentrarchus labrax)   / Seabream (sparus aurata)  /  Rainbow-trout  (Oncorhynchus mykiss)

The main products include, fresh and frozen , in retail or industrial packing:

-whole round fish
-fillets (pbi, pbo)
-processed (gutted, gilles, descaled, butterfly,etc)
-skewers (with veg,etc..)
-fishburgers
-ready to cook meals

Our production facility was finalised in February 2007, and is in total 7.000 m2. The production capacity is 5000 ton/annum for fillet and 10.000 ton gutted, descaled and degilled bass/bream.

Marenostro is the only BRC, IFS, ISO 9001 certified seafood company in Turkey applied also for EUROGAP, ISO 14001  certifications and supplying several of the biggest supermarket chains, home delivery and frozen food markets in all Europe.

The total staff of the company consists of 400 skilled and motivated people.

Fresh Product:
Seabass (dicentrarchus labrax)
Seabream (sparus aurata)
Rainbow-trout  (Oncorhynchus mykiss)

The main products include, fresh and frozen , in retail or industrial packing:

-whole round fish
-fillets (pbi, pbo)
-processed (gutted, gilles, descaled, butterfly,etc)
-skewers (with veg,etc..)
-fishburgers
-ready to cook meals

Frozen Product:
Seabass (dicentrarchus labrax)
Seabream (sparus aurata)
Rainbow-trout  (Oncorhynchus mykiss)

The main products include, fresh and frozen , in retail or industrial packing:

-whole round fish
-fillets (pbi, pbo)
-processed (gutted, gilles, descaled, butterfly,etc)
-skewers (with veg,etc..)
-fishburgers
-ready to cook meals

Value Added Product:
Seabass (dicentrarchus labrax)
Seabream (sparus aurata)
Rainbow-trout  (Oncorhynchus mykiss)

The main products include, fresh and frozen , in retail or industrial packing:

-fillets (pbi, pbo) with vegetables
-processed (gutted, gilles, descaled, butterfly,etc) with vegetables
-skewers (with veg,etc..) with peppers
-fishburgers
-ready to cook meals
-marinated products

Brand Names:
marenostro

Certifications:
BRC, IFS, HACCP

 

 

 

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