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Paragon Caviar

Contact Name Marty Rogers
Company Position Director
Address 20-22 Wenlock Road
Address Cont. -
City London
State -
Postal (Zip) Code N1 7GU
Country UNITED KINGDOM
Tel 02012121212
Mobile (Cell) Phone -
Fax -
Skype -
Email [email protected]
Website https://paragoncaviar.co.uk/
ABOUT OUR COMPANY
Attilus (which means "great sturgeon" in latin) is dedicated to raising the world's finest sturgeon in a sustainable and ecologically-friendly manner. We've been creating our own caviar at a fishery in Jessen, Germany since 2008 and are one of the few producers in the world offering real Oscietra caviar, from the Russian sturgeon (GUE).

Our team of 15 includes researchers and biologists who carefully monitor our fish around-the-clock, meticulously calibrating their feeding plans to provide the perfect nutritional balance through each and every step of the sturgeon rearing process.

Fresh Product:
Royal Siberian Caviar (common name baerii, latin name acipenser baerii). This is a fine-grained black caviar recognised for its highly aromatic and elegant spicy flavour. The flavour is silky, pure and refreshing, with an aftertaste that is fine and clear. Grain colours range from black/grey all the way to black/brown tones.

Available in 7 tin sizes: 20g, 30g, 50g, 125g, 250g, 500g and 1kg.


Royal Oscietra Caviar (latin name acipenser gueldenstadtii). This medium-grained sturgeon caviar is renowned for its excellent egg quality. It has a nutty flavour with a mellow aftertaste that lingers on the palate. Grain colours range from dark olive green to golden brown tones.

Available in 7 tin sizes: 20g, 30g, 50g, 125g, 250g, 500g and 1kg.

Brand Names:
Attilus Caviar

Certifications:
CITES Certified

 

 

 

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Siam Canadian: Frozen seafood suppliers, exporters - Quality distributors of a wide range of seafood worldwide. shrimp, fish, cephalopods, tilapia, pangasius, rohu
 


 

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